Bismillahirrahmanirrahim..
Assalamualaikum
bwt..
Shbt
azi sorang nih bela arnab kat umah dy..
Mcm2
binatang ade kat umah dy..
Arnab,
angsa, ayam, itik, kucing..
Pnah
skali dy bawak rendang arnab kat asrama..
Ergh..!!
azi dah la x pnah mkn arnab.. sikit pn x reti..
“huda..
aku bkn x nk mkn, tp aku x reti mkn.. huhu”
So,
huda lah y amikkn isi n suapkan azi..
Sweet
kan?? Hahaha..!! dy lah mama Huda saye..!! hahaha
Ayam
pn sama.. kalau kat demak (dwn mkn), huda la y sllu habiskn ayam azi..
Azi
mmg x reti mkn ayam.. n x larat nk mkn ayam.. penat mengunyah..
Azi
pn x paham knape lah housemate azi suke sgt ayam..
Smpai
dyorg cakap “azi, kmu dah mlpaskn ssuatu y sgt nikmat (ayam)”
Huh..
mcm tu skali noh?? X paham azi.. soryyy
Kelebihan
arnab dalam kitab tibb nabawi >>
Rabbit meat was mentioned in the
Sahihain, as Anas r.a. said, “we hunted a rabbit after pursuing it for a while.
Afterwards, Abu Talhah r.a. sent its hip to the Messengger of Allah who
accepted it”
Rabbit meat is mildly hot and dry,
and the best part of it is the hip. The best way to eat rabbit meat is by
roasting it. Rabbit meat constipates, produces urine, as a diuretic, and
dissolves stones. Eating the rabbit’s heat benefits against convulsive shaking.
Ø
Azi syg nk mkn rabbit sbb rabbit
tu comel.. hehe..
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